A wedding cake should taste as good as it looks.
Over the years I have perfected several recipes, each one as delicious as the next. And with the option to have each tier of your wedding cake a different flavour, you can be sure all of your guests will enjoy it.
If you would like to arrange a consultation to try some of these delicious flavours please get in touch.
A delicate lemon sponge filled with lemon curd & lemon buttercream
A light and fluffy chocolate sponge filled with a rich chocolate buttercream
Light vanilla sponge filled with strawberry conserve and vanilla buttercream
Lemon & Raspberry
A delicate lemon sponge filled with raspberry conserve and lemon buttercream
Caramel sponge layered with a rich salted caramel sauce and Madagascan vanilla buttercream
A light sponge with coconut cream and desiccated coconut layered with a light coconut buttercream
Chocolate & Raspberry
A dark chocolate sponge layered with raspberry conserve and chocolate buttercream
Lotus Biscoff sponge, layered with biscoff spread and vanilla buttercream
Delicious Red velvet sponge filled with a creamy white chocolate buttercream
A light coffee sponge layered with a smooth caramel sauce & Madagascan vanilla buttercream
Cookies & Cream
Madagascan vanilla sponge baked with cookie pieces and layered with a cookie cream buttercream
A dark chocolate sponge infused with orange essence and layered with a chocolate orange buttercream
Light and fluffy white chocolate sponge, layered with a creamy white chocolate buttercream